Download Carrots, Sticks, and Sermons PDF

Carrots, Sticks, and Sermons

Author :
Publisher : Transaction Publishers
Release Date :
ISBN 10 : 9781412819152
Pages : 280 pages
Rating : 4.1/5 (156 downloads)

Download Carrots, Sticks, and Sermons in PDF Full Online Free by Marie-Louise Bemelmans-Videc and published by Transaction Publishers. This book was released on 2011-12-31 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The literature on policy strategies, instruments, and styles is impressive. Still, a complex variety of theoretical and conceptual approaches and analytical tools hamper a good overview. Carrots, Sticks, and Sermons proposes such a framework for the field and clearly shows how public policy instruments are classified, packaged, and chosen, while highlighting the role evaluation plays in the instruments-choice process. Carrots, Sticks, and Sermons offers a comprehensive analysis of categories and typologies of policy instruments. It classifies sticks, carrots, and sermons—or, more specifically, regulation, economic means, and information. Readers are offered a comparative perspective of evaluation practice in foreign contexts. Special attention is paid to the examples of Sweden, the Netherlands, Belgium, England, Canada, the United States, and the Republic of Korea. As such, this volume crosses language barriers that stand in the way of dispersing research results among the international community of theoreticians and practitioners. As nations become increasingly interdependent, problems of implementation and evaluation of policy choices will become issues of increasing gravity. Carrots, Sticks, and Sermons provides insights into the traditional and current practice of policy and program evaluation in various contexts. The book's theory of comparative public policy will produce understanding and guidance in designing better policies. It will be of wide interest to those in the fields of public policy, particularly policy design, policy implementation, policy evaluation, comparative politics, and economics.

Download Carrots, Sticks and Sermons PDF

Carrots, Sticks and Sermons

Author :
Publisher : Routledge
Release Date :
ISBN 10 : 9781351530019
Pages : 280 pages
Rating : 4.3/5 (11 downloads)

Download Carrots, Sticks and Sermons in PDF Full Online Free by John McCormick and published by Routledge. This book was released on 2017-07-28 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The literature on policy strategies, instruments, and styles is impressive. Still, a complex variety of theoretical and conceptual approaches and analytical tools hamper a good overview. Carrots, Sticks, and Sermons proposes such a framework for the field and clearly shows how public policy instruments are classified, packaged, and chosen, while highlighting the role evaluation plays in the instruments-choice process.Carrots, Sticks, and Sermons offers a comprehensive analysis of categories and typologies of policy instruments. It classifies sticks, carrots, and sermons - or, more specifically, regulation, economic means, and information. Readers are offered a comparative perspective of evaluation practice in foreign contexts. Special attention is paid to the examples of Sweden, the Netherlands, Belgium, England, Canada, the United States, and the Republic of Korea. As such, this volume crosses language barriers that stand in the way of dispersing research results among the international community of theoreticians and practitioners. As nations become increasingly interdependent, problems of implementation and evaluation of policy choices will become issues of increasing gravity.Carrots, Sticks, and Sermons provides insights into the traditional and current practice of policy and program evaluation in various contexts. The book's theory of comparative public policy will produce understanding and guidance in designing better policies. It will be of wide interest to those in the fields of public policy, particularly policy design, policy implementation, policy evaluation, comparative politics, and economics.

Download Carrots, Sticks, and Ethnic Conflict PDF

Carrots, Sticks, and Ethnic Conflict

Author :
Publisher : University of Michigan Press
Release Date :
ISBN 10 : 0472089277
Pages : 276 pages
Rating : 4.7/5 (89 downloads)

Download Carrots, Sticks, and Ethnic Conflict in PDF Full Online Free by Milton J. Esman and published by University of Michigan Press. This book was released on 2003-03-05 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVInvestigates whether international development assistance helps or aggravates ethnic strife /div

Download Carrots and Sticks PDF

Carrots and Sticks

Author :
Publisher : Bantam
Release Date :
ISBN 10 : 0553807633
Pages : 218 pages
Rating : 4.5/5 (87 downloads)

Download Carrots and Sticks in PDF Full Online Free by Ian Ayres and published by Bantam. This book was released on 2010 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The part-owner of StickK.com uses research into incentives and punishments to introduce the concept of "commitment contracts," an easy strategy for setting and achieving goals that is already in use by successful companies and individuals across America. Ayres shares engaging, often astounding, real-life stories that show the carrot-and-stick principle in action, from the compulsive sneezer who needed a "stick" (the potential loss of $50 per week to a charity he didn't like) to those who need a carrot with their stick (the New York Times columnist who quit smoking by pledging a friend $5,000 per smoke . . . if she would do the same for him). You'l learn why you might want to hire a "professional nagger" whom you'll do anything to avoid- no, your spouse won't do!- and how you can "hand-tie" your future self to accomplish what you want done now. You'll find out how a New Zealand ad exec successfully "sold his smoking addiction", and why Zappos offered new employees $2,000 to quit cigarettes.

Download Advances in the Sociology of Trust and Cooperation PDF

Advances in the Sociology of Trust and Cooperation

Author :
Publisher : Walter de Gruyter GmbH & Co KG
Release Date :
ISBN 10 : 9783110647617
Pages : 457 pages
Rating : 4.4/5 (613 downloads)

Download Advances in the Sociology of Trust and Cooperation in PDF Full Online Free by Vincent Buskens and published by Walter de Gruyter GmbH & Co KG. This book was released on 2020-10-26 with total page 457 pages. Available in PDF, EPUB and Kindle. Book excerpt: The problem of cooperation is one of the core issues in sociology and social science more in general. The key question is how humans, groups, organizations, institutions, and countries can avoid or overcome the collective good dilemmas that could lead to a Hobbesian "war of all against all". The chapters in this book provide state of the art examples of research on this crucial topic. These include theoretical, laboratory, and field studies on trust and cooperation, thereby approaching the issue in three complementary and synergetic ways. The theoretical work covers articles on trust and control, reputation formation, and paradigmatic articles on the benefits and caveats of abstracting reality into models. The laboratory studies test the implications of different models of trust and reputation, such as the effects of social and institutional embeddedness and the potentially emerging inequalities this may cause. The field studies test these implications in applied settings such as business purchasing and supply, informal care, and different kinds of collaboration networks. This book is exemplary for rigorous social science. The focus is on effects of social conditions, in particular different forms of social and institutional embeddedness, on social outcomes at the macro level. Modelling efforts are applied to connect social conditions to social outcomes through micro-level behavior in ways that are easily overlooked when argumentation is intuitive and impressionistic. The book sets forth a mixed-method approach by applying different empirical methods to test hypotheses about similar questions. Several contributions re-evaluate the theoretical strengths and weaknesses following from the laboratory and field studies. Improving the theory in light of these findings facilitates pushing the boundaries of social science .

Download Carrots, Sticks and Sermons PDF

Carrots, Sticks and Sermons

Author :
Publisher : Routledge
Release Date :
ISBN 10 : 1138520047
Pages : 280 pages
Rating : 4.3/5 (52 downloads)

Download Carrots, Sticks and Sermons in PDF Full Online Free by John McCormick and published by Routledge. This book was released on 2017-07-14 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: The literature on policy strategies, instruments, and styles is impressive. Still, a complex variety of theoretical and conceptual approaches and analytical tools hamper a good overview. Carrots, Sticks, and Sermons proposes such a framework for the field and clearly shows how public policy instruments are classified, packaged, and chosen, while highlighting the role evaluation plays in the instruments-choice process.Carrots, Sticks, and Sermons offers a comprehensive analysis of categories and typologies of policy instruments. It classifies sticks, carrots, and sermons - or, more specifically, regulation, economic means, and information. Readers are offered a comparative perspective of evaluation practice in foreign contexts. Special attention is paid to the examples of Sweden, the Netherlands, Belgium, England, Canada, the United States, and the Republic of Korea. As such, this volume crosses language barriers that stand in the way of dispersing research results among the international community of theoreticians and practitioners. As nations become increasingly interdependent, problems of implementation and evaluation of policy choices will become issues of increasing gravity.Carrots, Sticks, and Sermons provides insights into the traditional and current practice of policy and program evaluation in various contexts. The book's theory of comparative public policy will produce understanding and guidance in designing better policies. It will be of wide interest to those in the fields of public policy, particularly policy design, policy implementation, policy evaluation, comparative politics, and economics.

Download Cool Carrots from Garden to Table: How to Plant, Grow, and Prepare Carrots PDF

Cool Carrots from Garden to Table: How to Plant, Grow, and Prepare Carrots

Author :
Publisher : ABDO Publishing Company
Release Date :
ISBN 10 : 9781614786696
Pages : 34 pages
Rating : 4.8/5 (69 downloads)

Download Cool Carrots from Garden to Table: How to Plant, Grow, and Prepare Carrots in PDF Full Online Free by Katherine Hengel and published by ABDO Publishing Company. This book was released on 2012-01-01 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: With this title kids not only learn how to grow their own carrots in containers, but how to prepare them to eat too! Step-by-step planting, care and harvesting tips give the beginning gardener a good basic understanding of the growing process. Delicious recipes from creamy carrot soup to carrot muffins, with step-by-step photos bring their homegrown vegetable to the table to share with others! Aligned to Common Core Standards and correlated to state standards. Checkerboard Library is an imprint of Abdo Publishing, a division of ABDO.

Download The Ultimate Guide to Preserving and Canning PDF

The Ultimate Guide to Preserving and Canning

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Publisher : Harvard Common Press
Release Date :
ISBN 10 : 9781558329850
Pages : 227 pages
Rating : 4.2/5 (854 downloads)

Download The Ultimate Guide to Preserving and Canning in PDF Full Online Free by Editors of the Harvard Common Press and published by Harvard Common Press. This book was released on 2019-12-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: In one concise volume, you can learn—and master like a pro—all the ways to put up food in jars, from water-bath canning to pressure canning, from pickling to jam-making, and beyond! Whether you are a gardener, a fan of farmers’ markets, or just someone who likes to browse the bountiful produce at the supermarket, canning and preserving are easy, fun, and affordable ways to enjoy fresh-grown foods all year long. This book provides all the information you need to know to get started today, including basic steps to canning foods safely and easily; recipes for preserving everything from tomatoes and jams to soups, sauces, and other hearty meals; and tips on how to find the freshest local produce. Clear, easy-to-follow instructions with color photographs make this a must-have book. The recipes include lots of preparations, both savory and sweet, and they range from blue-ribbon classics like dilly beans, sweet gherkins, applesauce, strawberry jam, and sauerkraut to new creations like Lavender Apple Butter, Raspberry-Rhubarb Sauce, Green Tomato Chutney, and Hibiscus Lime Jelly. A special chapter introduces readers to jam- and jelly-making using Pomona’s pectin, which requires little to no added sugar—thereby letting the natural sweetness of the fruit shine through beautifully. This comprehensive book teaches beginners how to get started and gives seasoned veterans new techniques and recipes to try.

Download The Waste Not, Want Not Cookbook PDF

The Waste Not, Want Not Cookbook

Author :
Publisher : TouchWood Editions
Release Date :
ISBN 10 : 9781771511131
Pages : 288 pages
Rating : 4.1/5 (133 downloads)

Download The Waste Not, Want Not Cookbook in PDF Full Online Free by Cinda Chavich and published by TouchWood Editions. This book was released on 2015-05-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine going to the supermarket and buying three bags full of food but then dropping one in the parking lot before driving away. With the amount of food we waste, it's like we all do the equivalent of that every single week. Forty percent of food is wasted in North America. When you drop leftovers into the household trash or even the compost pile, not only are you emptying your wallet, you are also contributing to global warming. It's time to get smarter about sustainable consumerism. With more than 140 recipes organized by ingredient and countless brilliant ideas for using everything up, The Waste Not, Want Not Cookbook will show you how to shop, cook, and eat with zero waste. You'll learn how to transform leftovers into delicious new dishes, how to store and preserve foods to make them last, how to shop smart when buying in bulk, and interpret "best-before" dates. You'll even learn how to cook once and create three different meals. So heed the wisdom of your grandparents and reclaim the contents of your fridge.

Download 52 Simple Ways to Preventcontrol & Turnoff Cancer PDF

52 Simple Ways to Preventcontrol & Turnoff Cancer

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Publisher : S. Chand Publishing
Release Date :
ISBN 10 : 9788121941792
Pages : 304 pages
Rating : 4.4/5 (792 downloads)

Download 52 Simple Ways to Preventcontrol & Turnoff Cancer in PDF Full Online Free by and published by S. Chand Publishing. This book was released on with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the Hills of New England PDF

The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the Hills of New England

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Publisher : The Countryman Press
Release Date :
ISBN 10 : 9781682684535
Pages : 256 pages
Rating : 4.8/5 (539 downloads)

Download The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the Hills of New England in PDF Full Online Free by Elisa Spungen Bildner and published by The Countryman Press. This book was released on 2020-05-19 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best of the Berkshires’ homegrown food from noted farms to esteemed kitchens The Berkshire Hills of western Massachusetts are famous for their unique culture, from scenic views to artistic and literary attractions. But in addition to the region’s classic landmarks, the Berkshires also boast an impressive number of family-run farms. Together with local restaurants, these farms add another feature to Berkshires culture: heartwarming and homegrown food. Telling the story of family-run agriculture through the language of food, The Berkshires Farm Table Cookbook offers 125 recipes to recall the magic of the Berkshire region for readers far and wide. Sweet Corn Pancakes, Carrot Soup with Sage and Mint, Confetti Vegetable and Goat Cheese Lasagna, and more celebrate the lush landscape of the western New England area. Complete with farm profiles and vibrant photographs, The Berkshires Farm Table Cookbook paints a vivid portrait of the relationship between the earth and what we eat.

Download Homemade in Half the Time PDF

Homemade in Half the Time

Author :
Publisher : Rodale
Release Date :
ISBN 10 : 1594863652
Pages : 394 pages
Rating : 4.9/5 (863 downloads)

Download Homemade in Half the Time in PDF Full Online Free by Shea Waggoner and published by Rodale. This book was released on 2006-01-01 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Looking for fresh new ideas? Homemade in Half the Timemakes meal planning easy. A 2-week menu plan, complete with shopping lists, can help you have dinner on the table in no time flat. And homemade desserts become a weeknight reality when they're as easy to prepare as Homemade's Clementine Tart with White Chocolate Macadamia Cookie Crust or Chocolate Almond Torte with Orange Sauce. What could be sweeter than this?'--

Download ADVANCES IN FOOD SCIENCE AND NUTRITION PDF

ADVANCES IN FOOD SCIENCE AND NUTRITION

Author :
Publisher : SCIENCE AND EDUCATION DEVELOPMENT INSTITUTE, NIGERIA
Release Date :
ISBN 10 : 9789785223163
Pages : 153 pages
Rating : 4.2/5 (167 downloads)

Download ADVANCES IN FOOD SCIENCE AND NUTRITION in PDF Full Online Free by Abulude, F.O., Ndamitso, M.M., and Yusuf, Abdulrasheed and published by SCIENCE AND EDUCATION DEVELOPMENT INSTITUTE, NIGERIA. This book was released on 2013-06-10 with total page 153 pages. Available in PDF, EPUB and Kindle. Book excerpt: It is the first edition of SCIENCE AND EDUCATION DEVELOPMENT INSTITUTE for food world. It gives me great pleasure in bringing out book entitled “ADVANCES IN FOOD SCIENCE AND NUTRITION” for the student of Food Technology, Food Nutrition and all those aspirants who desire to brighten their career in the field of food technology. Our goal is to provide readers with introductory foundation to budding food professionals. I was also well aware that the book is widely used as a basic reference outside the academic environment. I have attempted to take utmost care to cover the particular topic with latest research updates. In this concern I had compiled all the newer areas of food science and nutrition with the older existing knowledge. I also hope to provide insight into the scope of food science for people considering food science as a career. The book chapters introduces and complex interrelationship among food functional properties, processing, distribution and storage. Every chapter has been extensively appropriate and justified with suitable diagrams and tables. Multicolor picture have been also added to enhance the content value and to give the students an idea of what he will be dealing in reality, and to bridge the gap between theory and practice. I am indebted to Mr. Abulude, F.O. President/CEO, Science and Education Development Institute (SEDInst), AKURE, ONDO STATE, NIGERIA for giving an opportunity for this book project, also Mr. Adeyemi Adewale for editing the book. Relevant information on food sector has also been given. Moreover at the end of text Appendices have been given through which the readers can be benefitted. We are confident that this edition will again receive your overwhelming response. Chapter 1 It contains an introduction to general aspects which covers the chemical properties for food, nutritional properties of proteins and functional properties of foods. It covers some factors that affect the functionality of protein. The paper discusses the importance of these functions when preparing food formulations. Chapter 2 This chapter is mainly focused on pasting properties of starch. It includes determining its applications in food processing and other industries. Details of the RVA as tool for obtaining information related to apparent viscosity. Pasting properties have been used to predict the end use quality of various products. Chapter 3 Chapter includes the details of various types of phenolic compounds, extraction, significance and antioxidative action of phenolic compounds. This topic based on natural phenolic compounds with antioxidant activity such as grape seed extract, rosemary extract, tea, catechin and tannins etc. The main purpose of using an antioxidant as a food additive is to maintain the quality of that food and to extend its shelf life rather than improving the quality of the food. Chapter 4 The chapter includes basic information on edible film-coating formulation, Specific requirements, properties, methods of application to food surfaces. Topic will also give information about the advantages and disadvantages of edible film. Chapter 5 The chapter has more focus on carrot production, cultivation, harvesting and post harvest management. It gives information about nutritional significance and changes occur during storage. Chapter 6 The chapter gives more information about the application of integrated nutrigenomics approach in nutritional sciences. It also emphasized for accelerated implementation of mechanistic knowledge in food design. It gives an application and modification approaches of proteomic to analyze the complexity of food protein modification in the area of general food science and quality assurance. Chapter 7 The topic includes the details of coping difficult conditions in the Sahel by mobile pastoralist communities in the Lake Chad area. It gives the basic recommendations for Food Insecurity in Africa and particularly in Sahel area. Chapter 8 The topic concludes spirulina share his remarkable qualities, ease of culture and safety can be an effective and lasting solution to the problems of malnutrition. It gives the details of the pilot project for the development of industry of “Dihe”. Chapter 9 The chapter includes raw materials, process, packaging, PFA specification, types, and health benefits of Pickles. It gives an idea to overcome protein based malnutrition by providing nutrient security by means of pickle. Dr. YASHI SRIVASTAVA Editor- In- Chief Queen’s College of Food Technology & Research Foundation Aurangabad, India-431001

Download Let's Explore Carrots! PDF

Let's Explore Carrots!

Author :
Publisher : Lerner Publications ™
Release Date :
ISBN 10 : 9781728407272
Pages : 24 pages
Rating : 4.0/5 (273 downloads)

Download Let's Explore Carrots! in PDF Full Online Free by Jill Colella and published by Lerner Publications ™. This book was released on 2021-01-01 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thanks to their mild, sweet flavor, carrots are a popular veggie to snack on. Inspire food literacy with photos and text that show the life cycle of a carrot, how to roast them, and how to grow carrot tops.

Download The Fifth Discipline Fieldbook PDF

The Fifth Discipline Fieldbook

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Publisher : Hachette UK
Release Date :
ISBN 10 : 9781857884142
Pages : 608 pages
Rating : 4.8/5 (14 downloads)

Download The Fifth Discipline Fieldbook in PDF Full Online Free by Art Kleiner and published by Hachette UK. This book was released on 2011-03-04 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is for people who want to learn, especially while treading the fertile ground of organizational life. The idea of a learning organization has become increasingly prominent over the last few years. This book's predecessor, The Fifth Discipline, helped give voice to that wave on interest by presenting the conceptual underpinnings of the work of building learning organizations. Since its publication in 1990, Peter Senge et al. have talked to thousands of people who have committed themselves to the idea of building a learning organization. However, many of them are still not certain how to put the concepts into practice, asking questions like 'What do we do Monday morning? How do we navigate past the many barriers and roadblocks to collective learning? How do we discover exactly what kind of learning organization we wish to create? How do we get started?' No one person has THE answers to these questions, but there are answers. It is time for a 'fieldbook' - a collection of notes, reflections and exercised 'from the field'. This volume contains 172 pieces of writing by 67 authors, describing tools and methods, stories and reflections, guiding ideas and exercises and resources which people are using effectively.

Download Someone else's houses PDF

Someone else's houses

Author :
Publisher : Viseu
Release Date :
ISBN 10 : 9786559852901
Pages : 398 pages
Rating : 4.5/5 (93 downloads)

Download Someone else's houses in PDF Full Online Free by Natalia Sadocco and published by Viseu. This book was released on 2021-10-10 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nadia Novak, a young Brazilian woman, moves to the United States to work as a babysitter while living with an American family. In a journal, she writes about her common and unusual experiences. Even though knowing that she would be in the middle of a culture different from hers, she learns in the hard way that living with another family and speaking another language would require more patience than she expected. After all, things are not as easy as it seems.

Download Paleo Snacks: 100 Super Healthy Paleo Snack Recipes - Important Details on the Popular Paleo Diet PDF

Paleo Snacks: 100 Super Healthy Paleo Snack Recipes - Important Details on the Popular Paleo Diet

Author :
Publisher : Paul Beaudette
Release Date :
ISBN 10 :
Pages : pages
Rating : 4./5 ( downloads)

Download Paleo Snacks: 100 Super Healthy Paleo Snack Recipes - Important Details on the Popular Paleo Diet in PDF Full Online Free by John Matonis and published by Paul Beaudette. This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: I have put together 100 of the tastiest Paloe snack and appetizer recipes you will find anywhere: These recipes are gluten-free, grain-free, bean-free, potato-free, dairy-free, and sugar-free. Only Paleo ingredients used: meat, fish, shellfish, eggs, tree nuts, vegetables, roots, fruit, berries, mushrooms, herbs and spice seeds.